Guarding the Global Breadbasket

The Science and Scientists Protecting Our Daily Wheat

Wheat Research Genetic Breakthroughs Scientific Recognition

The Invisible Battle for Our Daily Bread

Every day, billions of people around the world consume wheat in their bread, pasta, and pastries, yet few realize the scientific battlefield where the future of this vital crop is being decided. Behind the scenes, an international community of researchers is working tirelessly to protect wheat from evolving diseases and climate threats.

Among these scientific defenders stand exceptional early-career researchers whose groundbreaking work is gaining recognition through one of wheat science's most prestigious honors: the Jeanie Borlaug Laube Women in Triticum (WIT) Award. These awards don't just celebrate past achievements—they invest in the future leaders who will safeguard global food security for decades to come 1 4 .
Global Staple

Wheat provides about 20% of the world's caloric intake, making it one of the most important food crops.

Disease Threats

Wheat faces constant threats from diseases like rusts, mildew, and blasts that can devastate harvests.

The WIT Awards: Cultivating Science and Leadership

Since 2010, the Borlaug Global Rust Initiative (BGRI) has presented the WIT awards to recognize excellence and leadership among emerging wheat scientists. Named in honor of Jeanie Borlaug Laube, daughter of Nobel Peace Prize laureate Norman E. Borlaug, these awards have now honored over 75 scientists from across the globe 1 4 .

Leadership Development

The 2025 award recipients will receive advanced leadership and scientific training in wheat research, creating a pipeline of expertise to address future agricultural challenges 1 .

Early-Career Focus

What makes these awards particularly significant is their timing—they target early-career scientists at a stage when support and recognition can profoundly influence their future trajectory 1 .

WIT Awards Growth Over Time

The Breakthrough: Cracking Wheat's Ancient Disease-Fighting Code

The most exciting scientific discoveries often come from looking to the past to solve future problems—and this is exactly the approach taken by a research team led by Professor Liu Zhiyong at the Institute of Genetics and Developmental Biology of the Chinese Academy of Sciences. In a remarkable pair of studies published in Nature Genetics in 2025, the team unveiled two novel genetic mechanisms that help wheat fight off its oldest enemies: powdery mildew and stripe rust 9 .

Wheat research in laboratory
Researchers study wheat genetics to develop disease-resistant varieties.

These fungal diseases have plagued wheat farmers for centuries, reducing yields and compromising food security. What Professor Liu's team discovered was that wild emmer wheat, the ancient ancestor of modern bread wheat, contains naturally occurring disease-resistance gene pairs that work together as sophisticated defense systems. Unlike previously discovered single resistance genes, these paired genes encode nucleotide-binding leucine-rich repeat (NLR) immune receptors that function cooperatively, creating a more robust defense mechanism 9 .

Disease Target Resistance Locus Gene Names Function
Powdery Mildew MlIW170 (Pm26) TdCNL1 & TdCNL5 TdCNL1 contains novel potassium-dependent sodium-calcium exchanger domain; both genes essential for resistance
Stripe Rust YrTD121 TdNLR1 & TdNLR2 Head-to-head oriented gene pair; both indispensable despite structural differences
Table 1: The Newly Discovered Disease-Resistance Gene Pairs

The Experimental Journey: From Wild Wheat to Disease-Resistant Cultivars

Methodology: A Multi-Step Scientific Detective Story

The research team employed a sophisticated array of techniques to identify, isolate, and validate the function of these gene pairs:

Gene Hunting

Using map-based cloning and PacBio HiFi long-read sequencing, the team precisely located the resistance genes within the vast wheat genome 9 .

Functional Validation

Through CRISPR editing, virus-induced gene silencing, and transgenic experiments, the researchers confirmed that both genes in each pair were indispensable for resistance 9 .

Field Application

The team developed high-yielding, disease-resistant germplasms by crossing wild emmer wheat with modern bread wheat varieties, using marker-assisted selection to efficiently transfer the beneficial traits 9 .

Results: Cracking the Code of Cooperative Defense

The experimental results revealed an unexpected genetic architecture. In the case of powdery mildew resistance, transgenic wheat lines expressing both TdCNL1 and TdCNL5—or TdCNL1 alone—showed resistance, whereas lines expressing only TdCNL5 remained susceptible. This suggests a complex relationship where TdCNL1 plays the primary defensive role but requires TdCNL5 for proper functioning in natural conditions 9 .

Technique Application in This Research Outcome
Map-based cloning Precise location of resistance genes Identified specific gene pairs responsible for resistance
CRISPR editing Validation of gene function Confirmed both genes in each pair are essential
Transgenic experiments Testing individual gene functions Revealed TdCNL1 alone could confer resistance
Marker-assisted selection Transferring traits to modern wheat Developed disease-resistant, high-yielding germplasms
Table 2: Experimental Techniques and Their Applications in the Study

The Scientist's Toolkit: Essential Technologies in Wheat Research

Modern wheat science relies on an array of sophisticated tools that enable researchers to understand and improve this vital crop. The WIT awardees and other wheat scientists are leveraging these technologies to address complex challenges in food security:

CRISPR/Cas9 Genome Editing

Precise manipulation of DNA sequences to improve disease resistance, grain quality, and yield 2 6 .

MARPLE Diagnostics

Rapid, portable pathogen identification for field-based strain-level diagnostics for wheat rust in 48 hours 5 .

Remote Sensing & Drones

High-throughput field phenotyping for rapid assessment of disease susceptibility and yield traits 7 .

Bibliometric Analysis

Mapping research trends using machine learning to identify emerging priorities and collaboration networks 3 .

Research Tools Impact on Wheat Improvement

Beyond the Lab: How This Research Impacts Global Food Security

The discovery of these cooperative gene pairs represents more than just a scientific breakthrough—it offers tangible solutions to agricultural challenges that affect farmers and consumers worldwide. Wheat diseases already cause global production losses of 20% or more annually, a threat expected to worsen with climate change and increased global trade .

20%

Annual global wheat production lost to diseases

75+

Scientists supported through WIT Awards since 2010

2

Major diseases addressed by the new gene pair discoveries

The research team has already developed high-yielding, disease-resistant germplasms by crossing wild emmer wheat with modern varieties, demonstrating the practical potential of their discovery. This work provides crucial disease-resistance gene resources and a theoretical foundation for breeding broad-spectrum and multi-disease-resistant wheat varieties that can withstand evolving pathogen threats 9 .

The implications are particularly significant for small-scale farmers in developing regions who often lack resources for expensive chemical treatments. Disease-resistant wheat varieties offer a cost-effective, environmentally friendly approach to crop protection, reducing reliance on pesticides while stabilizing yields .

Potential Impact of Disease-Resistant Wheat Varieties

Supporting the Scientists Who Feed the World

The story of wheat research exemplifies how scientific recognition, such as the WIT awards, and groundbreaking discoveries, like the disease-resistance gene pairs, work in tandem to address global food security challenges.

Wheat field at sunset
Healthy wheat crops are essential for global food security.

As climate change and population growth intensify pressure on agricultural systems, supporting the scientists dedicated to protecting our food supply becomes increasingly critical.

The WIT awards represent an investment not just in individual researchers but in a collective scientific future where knowledge, leadership, and innovation converge to protect our most vital crops. As these emerging leaders continue their work, guided by mentors and supported by the global scientific community, they embody the legacy of Norman Borlaug's conviction that "food is the moral right of all who are born into this world"—a right they work tirelessly to protect through science 1 4 .

To learn more about the WIT awards and the Borlaug Global Rust Initiative's work protecting global wheat supplies, visit https://bgri.cornell.edu/.

References